The author of 'The Making of MAHATMA', Anuradha Ray completed her Post Graduation in International Relations from Jadavpur University, Calcutta. She has been associated with publishing for the last many years, and has been involved with compilation and editing of a number of books, both descriptive and analytical. She has also been associated with the organising of seminars of various institutions and publications of papers. Anuradha has travelled considerably in the last five years all over the country and found the experience rather enriching. The Making of Mahatma is a chronological narration of the events in the life of Mahatma Gandhi.
The author of 'The Making of MAHATMA', Anuradha Ray completed her Post Graduation in International Relations from Jadavpur University, Calcutta.
Featuring more than 4700 entries cross-referenced for easy use, this annotated bibliography on Gandhi and his legacy is the most complete list of English-language printed material available.
Entertainments industry leaders portray a rags to riches phenomenon that suggests that those who become successful simply transition from the sidewalk to the Bentley overnight. Hip-Hop culture celebrates the luxurious lifestyle but often ignores the journey of making it to the top. The Champagne Life is the often humorous and ironic, incredibly true story of Kobie Randolph, his alter ego, The World Famous DJ K-LUV and his road to breaking into the entertainment industry. The Champagne Life allows its readers to walk in the shoes of Kobie Randolph as a 15-year-old high school student with a big imagination, and high ambitions of becoming a successful party promoter. Through his college experiences at Tennessee State University, he is able to share the road map to building an event-marketing empire and explains how his constant hustle takes him places and positions him in situations unimaginable. The Champagne Life highlights the relationships Kobie has established with the entertainment industrys elite and the sacrifices he undertook to establish them. Kobie has brushed shoulders with the likes of: Diddy, Lil Wayne, T.I., Russell Simmons, Taraji P. Henson, Meagan Good and Beyonce Knowles-Carter just to name a few. Take the journey with Kobie Randolph as he shares the true story on how he made his dreams become a reality by opening his very own star-studded nightclub in 2010 at the young age of 22 making him the youngest nightclub owner in America. Through hard work, ambition and a big imagination, Kobie tells his true life story on how he makes it to The Champagne Life.
But this particular trip needed to be a game changer for me. This trip wasn't about
taking pictures with people who I admired. It was about turning my dreams into
reality. This time I thought it would be best to fly out to L.A. alone. Not because I ...
Probably written in 406-408, this dialogue between an unidentified bishop and Theodore, a deacon of the Church of Rome, has as its aim to point out Chrysostom as a model of what a true Christian bishop should be.
Bishop: Now I know of a certainty that you are a good money changer. You are
not led astray by the skins of a tent, but you insist on really knowing the man who
inhabits it. For the temples of the Egyptians"4 are very great and boast of the ...
• The highly visible “Mr. Paula Deen”: Michael Groover has his own adoring fans, who have gotten to know him from Paula’s shows, books, and personal appearances. Now, five years into their romantic marriage, fans are clamoring for more about Michael and his everyday life with Paula. Michael has his own line of coffees and is poised to have additional products released soon.. • A compelling life story: Michael will share stories of his life from before and after meeting Paula, from his quintessentially southern childhood to his work as a tugboat captain, raising his children as a single dad, to the pleasures and challenges of marrying one of the nation’s biggest celebrities. . • Delicious recipes: Michael is pretty good in the kitchen himself, and My Delicious Life with Paula Deen will feature some of his favorites, such as Captain’s Deviled Crabs and Blue Water Banana Pudding. .
... I'm invited to more functions and to be a member of more country clubs than I
woulda ever been offered before I married Paula. People often say to me that I'm
just the same, even though the money part of fame can easily be a life changer.
He burst upon the fusty corridors of Victorian spirituality like a breath of fresh air, regaling the prime minister with his sense of humor, and touching the lives of seven presidents. Who was this man? A sterling philanthropist and educator, D. L. Moody was also the finest evangelist in the nineteenth century—bringing the transformative message of the gospel before 100 million people on both sides of the Atlantic in an age long before radio and television. Thousands of underprivileged young people were educated in the schools he established. Before The Civil War, he went to a place no one else would: the slums of Chicago called Little Hell. The mission he started there, in an abandoned saloon, in time drew children in the hundreds, and prompt a visit from president-elect. Abraham Lincoln in 1860. But all this is just to begin to tell the life of D.L. Moody. Drawing on the best, most recent scholarship, D. L. Moody – A Life chronicles the incredible journey of one of the great souls of history.
Innovator, Evangelist, World Changer Kevin Belmonte. Innovator | Evangelist ||
World-Changer K E V IN B E L M O N T E Moody PublishERs IHII. A lis] © 2014
KEVIN BELMONTE All rights reserved. No part of.
The memoir of a young diplomat’s wife who must reinvent her dream of living in Paris—one dish at a time When journalist Ann Mah’s diplomat husband is given a three-year assignment in Paris, Ann is overjoyed. A lifelong foodie and Francophile, she immediately begins plotting gastronomic adventures à deux. Then her husband is called away to Iraq on a year-long post—alone. Suddenly, Ann’s vision of a romantic sojourn in the City of Light is turned upside down. So, not unlike another diplomatic wife, Julia Child, Ann must find a life for herself in a new city. Journeying through Paris and the surrounding regions of France, Ann combats her loneliness by seeking out the perfect pain au chocolat and learning the way the andouillette sausage is really made. She explores the history and taste of everything from boeuf Bourguignon to soupe au pistou to the crispiest of buckwheat crepes. And somewhere between Paris and the south of France, she uncovers a few of life’s truths. Like Sarah Turnbull’s Almost French and Julie Powell’s New York Times bestseller Julie and Julia, Mastering the Art of French Eating is interwoven with the lively characters Ann meets and the traditional recipes she samples. Both funny and intelligent, this is a story about love—of food, family, and France.
... too; his shoulders appeared tense. “I'm starting to get a little sad,” I admitted in
a small voice as we picked sprigs of wild thyme from a corner of the garden. “Me,
too,” he said. “Don't think about it,” he added. Instead we ranked all the meals ...
